At Curryish we are creating new traditions. Bold and flavourful Indian food paired with seasonal Canadian ingredients. We bring Toronto an exciting space where eccentricity of our cuisine can stand out, every dish is inspired by a story and is a little witty.
Curry-ISH
New Traditions. Ingenuity. The Element of Surprise.
Curryish Tavern is an exciting, utterly delicious Indian restaurant. Redefining customary cuisine by using seasonal Canadian ingredients yet keeping it true with authentic Indian flavours. This makes Curryish Tavern first of its kind, chef-driven restaurant in Toronto.
ABOUT THE CHEF
The heart and creative mind behind Curryish is Chef Miheer Shete, born in Mumbai, raised in kitchens and settled in Toronto.
With over 20 years of culinary experience in various kitchens; India, UK, USA and now in Toronto, he has developed an art in creating exceptional dishes. Influenced by European culinary skills and use of modern-day techniques in traditional Indian cooking is what sets him apart.
